The New EU Organic Logo.

11 12 2009

Is anyone able to explain to me why we really need an EU Organic Logo? If, just for the sake of argument, they can, can they also explain why the EU needs to spend so much time and money deciding what it should look like? A jury of 12 people, congregating in Brussels? Surely 3 (or 4 at most) would have been enough, and have the EU not heard of conference calls? If member states feel the need for a logo to identify organic food, surely they can make their own cheap convenient arrangements. Organic food usually says ‘Organic’ in big letters on the packaging anyway?

If any enterprising EU civil servant cares to leak the total cost of their travel, accommodation and fees to me, I’ll be happy to publish them here.

Jury members (Rob Vermeulen (chairman), Miguel Induráin, Riitta Brusila, Elisabeth Mercier, Urs Niggli, Craig Sams, Szymon Skrzypczak, Erik Spiekermann, Tom Václavík) plus Agnieszka Bodera, Victoria Petrova, Julien Mousnier and Christiane Kirketerp from DG AGRI

The winner and two runners-up will be invited to an award ceremony in Brussels in summer 2010, where they will be presented with their prizes by the European Commissioner for Agriculture and Rural Development. What a song and dance at taxpayers’ expense.

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